Doing it all simultaneously When I was a teenager, maybe relaxing and reading a book on a weekend morning, my dad would often say, “While you’re resting, go mow the lawn.” The phrase “While you’re
I often get asked about how I work, so here’s a look at how I produced and shot a low budget editorial assignment. The approach is similar to one I’ve used for some corporate assignments.
I thought I’d share the story behind “A Baker and his Oven,” the image I chose in my print giveaway for my fine art print site. The story is interesting in itself, but it’s also
I like food, and I like to spend time with interesting, active, and passionate people, so when the opportunity came to photograph Beta, a pop-up supper club run by three chefs who worked for Jean-Georges